KoFusion

Address: 1 E. Main St., Champaign, IL 61820

Website: www.kofusion.com

E-mail: info@kofusion.com

Phone: (217) 531-1166

Fax: (217) 531-1167

Cuisine: American nouveau, Asian, Bar, Contemporary, Eclectic, Japanese, Pan-Asian, Seafood, Steak, Stir fry, Sushi, Tapas

Cards Accepted:

Capacity: 200

Best of CU Award Winner:

  • 2007 - 1st place, Best Sushi
  • 2008 - 1st place, Sushi
  • 2009 - 1st place, Date spot
  • 2009 - 1st place, Sushi

This venue is served by the GREENhopper
Hours: Sunday Monday Tuesday Wednesday Thursday Friday Saturday
Business 11:30am- 10:00pm11:00am- 10:00pm11:00am- 2:00am11:30am- 2:00am
Kitchen Closed11:00am- 11:00pm11:30am- 11:00pm

Regular hours as reported by the business. Please call the establishment to check for schedule changes on holidays.

Advertiser ExtrasPaid Content

Kofusion proudly serves natural meats, wild caught seafood and local produce. Our menu features signature sushi and a unique blend of American and Asian cuisine. We have an extensive beer and wine menu and offer an array of sakes and house cocktails. And don’t forget dollar sushi Sundays and Mondays.

Upcoming Events

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The views expressed are the sole responsibility of the visitors who submitted them and do no represent the opinions of the217, WPGU, buzz or Illini Media staff members.

Last post: Sep. 30, 2009 at 6:52 pm

Daryl McCurdy (Daryl McCurdy) said on May. 7, 2008 at 11:48 pm:

This restaurant is terribly overpriced for what they offer. This place is not for people who actually like sushi. When they say fusion they mean steaks and expensive big rolls. We ordered miso soup and there was nothing in it and it was $3 or something for that! The sushi selection and entree menu were not vegetarian friendly and there were only a few tasteless options. If you want to spend way too much money for unadventurous, run of the mill sushi, Kofusion is you place. If not, Champaign-Urbana has much more to offer.

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Lisa R (Lisa R) said on Aug. 21, 2008 at 7:50 pm:

Warning: although the restaurant claims "we serve only organic meats and wild-caught seafood," that is not true. They sell both wild and farmed fish. (Example: kona kampachi is the brand name for a fish sold by a Hawaiian fish farm.) So, if this matters to you, ASK! And, while you're at it, ask them why they're misleading their customers. Or, if you're getting meat, I would ask whether or not it's organic, because if they're willing to lie about the fish, they could be lying about the meat too.

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Kristin (Kristin M) said on Sep. 30, 2009 at 6:52 pm:

I absolutely love KoFusion! Some of the prices are a bit expensive but that's why I only go on Sunday's and Monday's when there is dollar sushi! The only bad thing about this place is that they take forever to bring the food out... but those big rolls are definitely worth the wait.

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